Filters
Quality Assured.
Grown In The UK.
Established 1987.
UK Mainland.*
View
Filters
Sold out
Lavandula Munstead
Lavender
Common Name: LavenderLatin Name: Lavandula angustifolia MunsteadSoil: Fertile, well-drained soilPosition: Full sunFlowering period/colour: July to September/Blue-purpleHardiness: Fully hardyEventual height/spread: 0.50m x 0.60mSpecial features: Aromatic flowers and leaves.Dense spikes of fragrant, blue-purple summer flowers and aromatic, grey-green leaves. This lavender, named after Gertrude Jeykll's garden at Munstead Wood, makes a lovely low hedge. Perfect for a sunny, well-drained site, the flower stalks should be cut back after flowering to maintain the plant's compact shape.
Sold out
Lavandula Silver Edge
Lavender
Common Name: Lavender Silver EdgeLatin Name: Lavandula angustifolia 'Silver Edge'Soil: Well drained neutral to alkaline soilPosition: Full SunFlowering Period/Colour: Typical blue stems form between June and AugustHardiness: Very hardy varietyEventual Height: 0.6mSpecial features: Beautiful grey/green leaves edged with a silver glow.Lavender Silver Edge is a beautiful variety of lavender which provides typical blue stems between June and August. This shrubs uniquely coloured foliage provides a striking edge of silver to the garden. Lavender provides a very hardy, easy to care for, attractive shrub to any garden.
Rosemarinus officinalis ‘Miss Jessopp’s Upright’
Rosemary
Common Name: RosemaryLatin Name: Rosemarinus officinalis ‘Miss Jessopp’s Upright’Soil: fertile, moist, well-drained soilPosition: Full sunFlowering period/colour: Late spring / light blueHardiness: Fully hardyEventual height/spread: 2m / 2mSpecial features: The most delightfully aromatic scent is given from the dark green leaves. This rosemary is a true sensory experience as the narrowly oblong, dark green leaves are packed with a real punch of aroma. In late spring to early summer, pretty light blue flowers appear and these add further interest. This is a more upright form than most and it works well when planted at the back of a sunny herb bed or lining a path in a sensory garden. It is advisable to pick the older rosemary leaves regularly to encourage new growth, and the leaves can be utilised in cooking – particularly with roasted lamb or vegetables.
Be the first to know about new collections and exclusive offers.